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Strawberry, cherry, and lead

CandiesNOTE: OC Register links require registration; see BugMeNot for easy login.

In April 2004, the Orange Country Register reported that candies made in Mexico and sold in the U.S. are laced with lead. Lest you need convincing that the current FDA is a disaster, here's proof: the agency has known for over a year that Mars Inc. is selling the candies and failed to do anything about it. As the Register reports,  leaded candies are still on the shelves.

Mars, for its part, gets to play the Good Samaritan. In response to the Register story, the company announced a "voluntary recall" of the leaded goodies... (I love that term, voluntary. It's as if removing toxic candies from the market is an act of charity. As if Mars is doing us a favor.)

Most all of the tainted candies are Mexican brands not widely advertised in the U.S. (The Register created a helpful guide to avoid them; see also these posters in English and Spanish.) Candy manufacturers south of the border produce two versions of their products: a cheap, spicy version is made for Mexicans -- that's the one laced with lead -- and a bland, lead-free version designed to pass U.S. standards. Invariably some candies intended for Mexico end up here, where they're consumed by (surprise) mostly poor and working class latinos. Though this scenario is ripe for conspiracy theories, it's really a matter of simple economics. I think it's safe to say that we'd see a very different response if the tainted candies were, say, M&Ms and Snickers.

(Thanks, Pat Johnson)

Posted by carrie on 05/17/2005 | Permalink

Comments

Mexican candy is plentiful here in Texas. I saw a display of pinatas and bags of "pinata candy mix" at my local supermarket today. Yikes!

Posted by: Blake | May 17, 2005 11:11:25 PM

Hey! I eat these Latin American candies! Also the occasional M&M, but as a peanut-butter-phobe, I wouldn't be so concerned if lead were found in Snickers.

Posted by: Andrew Gelman | May 18, 2005 7:32:15 AM

Does anyone know why there's lead in the candies? Does it make them cheaper to produce or smething? Does lead taste good?

Posted by: Jason Grote | May 18, 2005 9:54:46 AM

There are two main sources: one, from chili powder in the spicier candies; the other source is printing on the wrappers.

Posted by: carrie | May 18, 2005 10:43:36 AM

Well, the OC Register guide lists Hershey'sbecause they have had unidentified candy bars just at the California lead limit, and no one's heard about that, so what should we make of that?

Posted by: Mark | May 19, 2005 12:52:17 AM

Mmmm, lead. This reminds me of when I found a 1 gallon container of MSG powder at the discount grocery store when I was 15. I wanted to buy it and leave it on the kitchen counter when guests came over. Mom didn't think it was as funny.

Posted by: Steve Lambert | May 20, 2005 3:41:37 AM

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